August 08, 2016 at 12:00 pm | Lifestyle
Matoke. High Lifex
Matoke
Matoke is the staple food in Uganda, but it is also consumed in other parts of Africa. Made of starchy banana, also referred to as cooking banana, the fruit is peeled with a knife and steam-cooked while green. It is then mashed into a delicious meal or cut into small pieces and deep-fried.
Support Pan-African Journalism Subscribe
Whenever they are not making money, these are what your black billionaires are probably doing
The careers of these young black celebrities were cut short by gun violence
These are the final performances of your favorite black artistes before they died [Video]
These famous black people had a battle with stroke and survived
These little Black geniuses have the highest IQs ever in the world
Meet the gallant all-black American female battalion that served in Europe during World War II
Before Emmett Till, 17-year-old Jesse Washington was roasted to death by a white mob and captured on camera for postcards
This 12-year-old Nigerian boy just made a new discovery in Mathematics
Meet the smartest black family in Britain who are originally from Nigeria with several world records
Already a member? Sign in.
Already a member? Sign in.
