Fufu
Very popular across vWest Africa, fufu is a special meal made up of a mixture of different flavours, including cassava, cornmeal, plantains, yam, and/or semolina. Some people boil the starchy foods whole and then mash them into a dumpling-like consistency, while others use flours made from one or more of these ingredients. Swallowed instead of chewed, fufu is served with mostly groundnut or palm-nut soup.
7 Most Popular African Staple Foods
Fredrick Ngugi August 08, 2016