The beautiful Caribbean twin islands of Trinidad and Tobago has a very rich and diverse heritage and this is clearly evident in their cuisines.
Known for its popular carnival, the country that invented the famous steelpan has a blend of African, Indian, Amerindian, Chinese, European as well as Arab influences in its cuisines, and this makes for a very large culinary variety.
To celebrate their independence day, Face2Face Africa shares with you five popular street foods from the Caribbean island worth giving a try either in the kitchen or when you visit. Enjoy!
