Foodie Friday August 31, 2018 at 11:49 am

Five popular street foods in the beautiful islands of Trinidad and Tobago

Francis Akhalbey | Content Manager

Francis Akhalbey August 31, 2018 at 11:49 am

August 31, 2018 at 11:49 am | Foodie Friday

Doubles — Photo Credit: Bobbi Lin

Doubles

This snack is very, very common on the streets of Trinidad and Tobago. It is an open-faced sandwich made with flat fried bread (baras) and usually filled with curried channa or chickpea sauce. Sauces and toppings including coconut chutney, pepper sauce, sweet sauce, chandon beni sauce, or kuchela can be preferably added.

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