Meet Chef Christian Abegan, the Cameroonian putting African cuisine on the globe

Francis Akhalbey Apr 12, 2019 at 03:00pm

April 12, 2019 at 03:00 pm | Foodie Friday

Francis Akhalbey

Francis Akhalbey | Staff Writer

April 12, 2019 at 03:00 pm | Foodie Friday

Ravitoto with pork, recipe from the book The African culinary heritage / Christian Abegan / Michel Lafon

Ravitoto with pork and coconut cream
Get the recipe here.

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