Traditional African beers that have been consumed way before Western brands

Novieku Babatunde Adeola August 03, 2019

Traditional African beers that have been consumed way before Western brands — Pito — Photo Credit: myjoyonline.com

Pito

Mostly consumed in Ghana and some West African counties, pito is made with Guinea Corn. It is almost always served in a calabash.

Last Edited by:Ismail Akwei Updated: August 2, 2019

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