Keep Up With Global Black News

Sign up to our newsletter to get the latest updates and events from the leading Afro-Diaspora publisher straight to your inbox.

BY Novieku Babatunde Adeola, 4:00pm August 03, 2019,

Traditional African beers that have been consumed way before Western brands

by Novieku Babatunde Adeola, 4:00pm August 03, 2019,
Traditional African beers that have been consumed way before Western brands
Pito — Photo Credit: myjoyonline.com

Pito

Mostly consumed in Ghana and some West African counties, pito is made with Guinea Corn. It is almost always served in a calabash.

Last Edited by:Ismail Akwei Updated: August 2, 2019

Conversations

Must Read

Connect with us

Join our Mailing List to Receive Updates

Face2face Africa | Afrobeatz+ | BlackStars

Keep Up With Global Black News and Events

Sign up to our newsletter to get the latest updates and events from the leading Afro-Diaspora publisher straight to your inbox, plus our curated weekly brief with top stories across our platforms.

No, Thank You