Sign up to our newsletter to get the latest updates and events from the leading Afro-Diaspora publisher straight to your inbox.
Coconut and Cassava Biscuits — Photo Credit: Ndudu By Fafa
Coconut and Cassava Biscuits (Ayigbe biscuit)
Named after the Ewe (Ayigbe) tribe in Ghana, Ayigbe biscuit, as it known, is made with coconut and cassava flour, sugar, salt and oil.
Already a member? Sign in.
Already a member? Sign in.
Sign up to our newsletter to get the latest updates and events from the leading Afro-Diaspora publisher straight to your inbox, plus our curated weekly brief with top stories across our platforms.
No, Thank You
