Red Rooster
Situated in the heart of Harlem, Red rooster offers meals that celebrate the roots of American cuisine and the different culinary traditions of its ethnically diverse neighborhood. Founded by Andrew Chapman and Marcus Samuelsson, the restaurant’s diverse foods are carefully prepared to satisfy every appetite. Red Rooster hosts private events in its spacious Ginny’s Supper Club, which can accommodate up to 200 guests, with state-of-the-art facilities for any event.