Five traditional African foods that are a delight to vegetarians

Francis Akhalbey October 05, 2018

Five traditional African foods that are a delight to vegetarians

Tajine — Photo Credit: landsandflavors.com

Tajine

Named after the earthenware pot it’s prepared in, Tajine is a very popular dish in North Africa and the middle east with strictly vegetable options available.

Last Edited by:Ismail Akwei Updated: October 5, 2018

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